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BIO Wholemeal millet flour 500 g

Termin ważności: 21.08.19
  • Product description
  • Nutritional values
  • Additional information

Product description

We created the Soligrano BIO line with a passion for a healthy lifestyle, for everyone who is looking for products that are good for the body and at the same time naturally delicious. Soligrano BIO flours are made from cereals from certified organic farming, they are free from GMOs, pesticides and artificial additives. They are an excellent base for nutritious, tasty dishes and appetizing inspirations.

Valuable content:

  • low salt content
  • no added sugar, contains only naturally occurring sugars

Application method:

Millet flour is ideal as an addition to baking cakes, bread, home-made pasta, pancakes and dumplings.


100% organic millet flour

Nutritional values

Nutritional valuein 100 g%RWS in 100 g
Energy value1496 kJ / 353 kcal18%
Fats3,4 g5%
including saturated fatty acids0,6 g3%
carbohydrates73 g28%
including sugars0,5 g<1%
Fiber2,3 g-
Protein6,5 g13%
salt<0,01 g<1%
* Reference intake for an average adult (8400 kJ / 2000 kcal)