Creamy rice with peppers, carrots and curry is an excellent dish for rice lovers. The explosion of flavors, delicate texture and simplicity of the dish will satisfy even the most demanding gourmets. Enjoy a bouquet of exotic spices combined with the classic taste of Polish vegetables and a healthy dose of energy. You will prepare a nutritious, tasty dish in a very simple way.
Product with high fiber content and low fat content.
A method of preparing:
Alternative preparation method:
- Pour the contents of the bag and sachet into the bowl.
- Pour about 250 ml of boiling water, mix thoroughly.
- Leave covered for about 4 minutes, stirring occasionally until the rice absorbs water.
- Heat a tablespoon of oil in a saucepan.
- Pour the contents of the bag and sachet into the pan and fry for about 30 seconds.
- Pour 250 ml of cold water, mix thoroughly.
- Cook covered on low heat for 2-3 minutes, stirring occasionally until the rice absorbs water.
- A 100 g pack contains 1 serving.
Puffed white rice (84%), dried vegetables in varying proportions [onion, red pepper (3%), carrot (3%), chives] (11.2%), spices [salt, fenugreek, chili, turmeric, fennel , cinnamon, cumin, ginger, coriander, cloves, anise] (3.6%), natural flavors, sugar.