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Soligrano burger with tomato salsa and herbs

Ingredients:

  • Vege Spelt Burger SOLIGRANO with pepper and linseed 1 pack,
  • 400 g of tomatoes,
  • 80 g of red onion,
  • 10 g of chili,
  • 1 pot of fresh coriander,
  • 50 ml of wine vinegar,
  • salt and pepper to taste.

Preparation:

Prepare Vege Spelt Burger with pepper and linseed according to the recipe on the package. Then scald the tomatoes, peel and dice. In the next step, finely chop the red onion, chili, fresh coriander and mix everything together. Season with salt and pepper to taste and serve. Enjoy your meal!

 

* Recipe for 4 servings

 

The author of the recipe: Chef Kolumna Park. Want to share our recipe on your website or blog? Contact us!

More about the product Vege Spelt Burger with pepper and linseed