Additional information
Weight | 0,07 kg |
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Dimensions | 4,5 × 13 × 18 cm |
Fluffy buckwheat with beetroot, spinach and rosemary is a dish we are very proud of. This perfectly selected composition of buckwheat, aromatic beetroot, lightness of spinach, seasoned with a rosemary note, is a bold variation for Polish cuisine. You will prepare this wholesome, tasty meal in just a few minutes, maintaining unusually high taste and health values. The product was created for people who value comfort, and unwilling to give up the highest quality, which we get thanks to the use of natural, traditional porridge and organic vegetables.
A product with a high fiber content, no added sugars, an easy-to-prepare low-fat meal, just a little water to get a great result.
A method of preparing:
Alternative preparation method:
Content:
Puffed buckwheat (72.9%), dried vegetables in variable proportions [beet (11.4%), tomato, spinach (1.4%), garlic, onion, parsley] (22.1%), spices [pepper black, oregano, thyme, rosemary (0.2%), basil] (4.3%), natural flavors, dried concentrated lemon juice. The product may contain gluten .
Nutritional value | in 100 g | in 70 g | %RWS in 70 g |
Energy value | 1465 kJ / 346 kcal | 1031 kJ / 243 kcal | 12% |
Fat | 1,3 g | 0,9 g | 1% |
including saturated fatty acids | 0,3 g | 0,2 g | 1% |
carbohydrates | 71 g | 50 g | 19% |
including sugars | 11 g | 7,7 g | 9% |
Fiber | 6,3 g | 4,4 g | - |
Protein | 9,4 g | 6,6 g | 13% |
salt | 3,2 g | 2,2 g | 37% |
* Reference intake of an average adult (8400 kJ / 2000 kcal) |
Weight | 0,07 kg |
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Dimensions | 4,5 × 13 × 18 cm |